Pearth Organic Kitchen, West Leederville.

One of the things I love most about Perth is the epic brunches. Pearth Organic Kitchen is one for any of you super healthy lot; think acai bowels, smashed avo on toast, and beetroot & coconut pancakes (yes, I know, lolz).

Anyway, it’s a pretty cute little cafe with free parking outside, the only downside is the polished infant trees for seating, that frankly hurts your bum and is clearly designed for the petite gym-goers who frequent the place. My size 12 booty spilled over the edges of the seat and started aching after 30 seconds.

Anyway, the food was pretty great hence I’m telling you about it…

So, ready for my review of Pearth Organic Kitchen? Let’s go!

 

Hannah opted for an Acai Bowl, while I chose the Warm Banana Bread…

Hannah’s healthy Acai Bowl looked pretty tasty, and was so filling she had to take some of it home in a smoothie cup!

My Banana Bread was basically two pieces of banana bread, with coconut yoghurt sandwiched in between them, and homemade berry chia jam and fresh fruit. It was pretty epic. But the eggs for breakfast lover part of me felt like something was missing…so I added a poached egg on the side (but no, I didn’t eat the egg with the banana bread).

I really enjoyed my dish; the flavour combinations of the coconut yoghurt, chia jam, and banana bread was interesting and very tasty, and I really really loved the coconut yoghurt! The cafe is adorable, and despite the child-sized seating, I would go back to Pearth Organic Kitchen again purely for the banana bread.

Catherine Lux

Catherine Lux is a veteran travel blogger by night and the Head of SEO at Havas Media Group by day. Originally from Surrey, she spent four years living in Australia (2007-2009, and 2016-2018), and now lives in London. An ex-party girl sometimes prone to relapses, she loves nothing more than sharing her fine dining and luxury travel experiences with her loyal readers.

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